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DAY 2 Roundtable Indonesia – TEEBAgriFood Operational Guidelines for Business

  • Calendar March 18th, 2021
  • Time 07:00
  • Location Online
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In partnership with UNEP TEEBAgriFood (The Economics of Ecosystems and Biodiversity) and with generous support from the European Union, the Capitals Coalition and the Indonesian Business Council for Sustainable Development are excited to invite you to attend our Indonesia virtual roundtable to explore the TEEBAgriFood Operational Guidelines for Business.
Bappenas, the 
Ministry of National Development Planning of the Republic of Indonesia is the focal point of TEEBAgriFood Indonesia.

16 & 18 March 2021 14:00 – 17:00 (WIB, Jakarta time)

Register here.

The Guidelines are built on a synthesis of the latest cutting-edge science and adjusted to be applied by agri-food businesses around the world. The Guidelines help to shape practices, guide investments and inform decisions that will transform our global food systems, by providing businesses with the tools they need to identify, measure and value their impacts and dependencies on natural, social and human capital.
During this virtual event, the draft version of these Guidelines will be presented to a wide range of stakeholders, and participants will have the opportunity to learn, provide comments and to input into the development process. The roundtables will be held over two afternoons and will include multi-disciplinary panel discussions

Day 1: 16th March 14:00-17:00  Jakarta time, WIB

Time

Session

13:40-14:00

Everyone to join in Zoom, check that video, chat & audio is functioning

14:00-14:20

Welcome & Introduction Day 1

  • Brief introduction
  • Agenda for the session and practicalities
  • Introduction from Agus H.S. Reksoprodjo, Executive committee of IBCSD, VP of Corporate Affair of Sintesa Group Executive Commitee of IBCSD
  • Welcome from Henriette Faergemann, EU delegation in Indonesia
  • Background of TEEBAgriFood project, Capitals Coalition
  • Introduction by Salman Hussain, Coordinator for the Economics of Ecosystems and Biodiversity, TEEB UNEP

14:20-15:05

Panel discussion including Q&A

Topic: The importance of the food system transformation in Indonesia

  • Moderator: Ir R. Anang Noegroho Setyo Moeljono, M.E.M, Director for Food & Agriculture, Ministry of National Development Planning (BAPPENAS)
  • Prof. Damayanti Buchori, M.SC, Ph.D, Director of the Center for Transdisciplinary and Sustainability Sciences (CTSS), IBP University Indonesia
  • Rony Megawanto, Director of the Conservation and Sustainable Utilization Program, KEHATI/ Indonesian Biodiversity Conservation Trust Fund
  • Ageng Herianto, FAO Representative a.i for Indonesia

15:05-15:20

Introduction to TEEBAgriFood Operational Guidelines for Business

15:20-15:45

Presentation about the Frame and the Scope stages of the Operational guidelines for Business

15:45-16:35

Roundtable discussion in Breakout room about Scope and Frame stages of the Operational Guidelines for Business

16:35 – 16:55Summary of the discussion in plenary

16:55-17:00

Closing day 1

Day 2: 18th March 14:00-17:00 Jakarta time, WIB

Time

Session

13:40-14:00

Everyone to join in Zoom, check that video, chat & audio is functioning

14:00-14:20

Welcome & Introduction Day 2

14:20-15:05

Panel discussion including Q&A

Topic: Business action based on natural, human and social capitals

  • Moderator: Pak Saifulloh, Coordinator of Ministry of Economy for Food and Agriculture
  • Pak Glenn Pardede. President Director of East West Seed Indonesia
  • Ibu Arryati Ramadhani. Impact Assessment Lead ERM

15:05-15:35

Presentation about the Measure and Value & Apply stages of the Operational Guidelines

15:35-16:25

Roundtable discussion in Breakout room about Measure and Value & Apply stage

16:25 – 16:45Summary of the discussion in plenary

16:45-17:00

Interactive session, next steps & Closing

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