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Food & Beverage Business Training: Introduction To the Concept of Natural Capital

  • Calendar March 23rd, 2021
  • Time 13:00

Part of We Value Nature’s 10 Day Challenge

Nature^Squared & We Value Nature

On 23 March, from 14:00-16:00 CET, We Value Nature together with Nature^Squared will be launching the newly developed module 2 training on natural capital, tailored to the Food & Beverage (F&B) sector. This training builds off of the introductory module provided on 16 March.

By guiding you through the key stages of the F&B Sector Guide to the Natural Capital Protocol and familiarizing you with the TEEB AgriFood Operational Guidelines for Business, this interactive training will provide you with practical and concrete guidance on how you can, as a F&B company, begin to approach a first natural capital assessment. We will also have a chance to hear from a business leader in the sector on its company’s natural capital journey & experience.

Register here.

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